**NEW ** Wagyu Stuffed Burger ( Nacho Cheese Sauce)
That’s right: a cheese-stuffed Wagyu burger.
When you cook the burger, the nacho cheese sauce inside melts, creating a melty gooey surprise that any cheeseburger-loving person is bound to go nuts over.
You can even go extreme and put more cheese on top, but that’s just crazy talk (which I fully support) or just add guac and salsa !
That’s right: a cheese-stuffed Wagyu burger.
When you cook the burger, the nacho cheese sauce inside melts, creating a melty gooey surprise that any cheeseburger-loving person is bound to go nuts over.
You can even go extreme and put more cheese on top, but that’s just crazy talk (which I fully support) or just add guac and salsa !
Ingredients & Allergens
Burger Ingredients:
Wagyu Beef (77%), Water Rusk (WHEAT), Salt, Dried Onion (SULPHITE), Dextrose, Preservative E221 (SULPHITE), Stabilisers (Diphosphates E450), Acidity Regulator (Citric Acid), MUSTARD Powder, Yeast Extract, Dried Garlic, Hydrolysed Vegetable Protein (SOYA), Natural Flavourings, Colour (Carmine), Flavouring
Nacho Cheese Sauce Ingredients:
water, sunflower oil, 10% CHEESE powder, gelatine, vegetables (bell pepper, onion, gherkin, roasted garlic), modified maize starch, MILK protein, LACTOSE (contains MILK, salt, spices, acid: lactic acid, stabiliser: xanthan gum, thickener: guar gum, oregano, preservatives: sodium benzoate and potassium sorbate, paprika
concentrate, turmeric extract.
Allergens in BOLD