Welsh Snowdonia Wagyu Minced Beef
Premium 80/20 Beef Mince: Quality and Flavour
What is Wagyu Beef Mince?
Our 80/20 Beef Mince is a premium product, individually vacuum-packed to ensure top quality. Produced in a controlled environment, this mince offers a slightly higher fat content, contributing to a rich and intense meaty flavour.
Sold Frozen (17/8/24)
Premium 80/20 Beef Mince: Quality and Flavour
What is Wagyu Beef Mince?
Our 80/20 Beef Mince is a premium product, individually vacuum-packed to ensure top quality. Produced in a controlled environment, this mince offers a slightly higher fat content, contributing to a rich and intense meaty flavour.
Sold Frozen (17/8/24)
Details
Characteristics of Our Beef Mince:
High-Quality Meat: Made from whole muscles from the forequarter, including the chuck, shin, and flank.
Premium Cuts Included: Contains end cuts from premium steaks like Ribeye, Sirloin, Rump, and Fillet, enhancing the flavour profile.
Rich and Meaty: The 80/20 fat-to-meat ratio provides a succulent texture and deep flavour, ideal for various dishes.
Best Uses for Wagyu Beef Mince:
This premium beef mince is perfect for a wide range of dishes, from classic burgers and meatballs to flavorful sauces and casseroles. The higher fat content ensures a juicy and tender result every time.
Product Features:
Individually Vacuum Packed: Ensures freshness and quality.
Versatile: Ideal for any recipe requiring ground beef.
Cooking Tips:
Juicy Burgers: Perfect for making juicy, flavorful burgers.
Rich Sauces: Adds depth and richness to pasta sauces and casseroles.
Versatile Dishes: Suitable for meatballs, tacos, and more.